We’re a small regenerative farm in Klamath Falls Oregon, raising heritage livestock and healthy food with the goal of restoring the land tenfold.

We started Tenfold because we felt our community needed more family farms. With no farming experience, we jumped headfirst into raising animals and growing crops all at once in 2024. Our main goal is self-sufficiency—not just for ourselves, but for our community. We dream of a place where neighbors feed neighbors and the Klamath Basin supplies its own food.

Everything we grow or raise follows regenerative principles—or as close as we can get. This type of agriculture just feels right to us. It’s like scratching an itch deep in our DNA—an urge to work within the natural systems that have sustained life forever.

Our name, “Tenfold,” comes from our belief that if we care for the land, it will return the favor tenfold. It also reflects our commitment to giving back: to our mentors, to our neighbors, and to future farmers walking the same path. We hope to pass on every lesson we learn—especially the hard ones.

Farming and ranching is notoriously difficult. We had heard that going in, and weren’t disappointed to find it true. But we’re not ones to shy away from a challenge. We’ve worked through physical, bureaucratic, communal, emotional, educational, and social obstacles—all within our first year. Every one of them has shaped us. And every one of them has made us more determined to help others do the same.

Our aim is simple: to provide the highest quality nutrition to our community, and to make it accessible to anyone who shares this dream. Whether you’re here for food or inspiration—we’re honored you’ve found us.

We aim to provide the highest quality nutrition to our community possible, and we strive to make this attainable to anyone that should so desire to embark on this or a similar endeavor.

At Tenfold Farms, we believe in:

• Healing the land through regenerative practices

• Raising animals humanely and with purpose

• Producing food that nourishes both body and soil

• Making high-quality, local food more accessible